xtendlife Total Balance Children’s vs USANA Cellsentials Pack
All of the differences set out neatly so that you can make a choice between them.
Legend
The Complete Nutritional Comparison shows matched nutrients side-by-side with the following symbols:
- -58% ↓ OR 43% ↑ OR = (the differences in the amount of the ingredient)
- (means ingredients are similar nutritionally)
- ↓ (beside ingredients in the first multi with no match in the second multi) OR ↑ (for ingredients that are only present in the second multi)
(Click to see the reasons for similar matches and for important information.)
(Click to see the reasons for similar matches and for important information.)Complete nutritional comparison
Ingredient | xtendlife Total Balance Children's (Daily Dose) | USANA Cellsentials Pack (Daily Dose) | Difference | Matched Ingredient | |
|---|---|---|---|---|---|
| Vitamin A (as Natural mixed carotenoids) | 1000 IU | 3608 mcg RAE | ? | Vitamin A Retinyl Acetate and 75% (2700 mcg) as Beta Carotene, Mixed Carotenoids) | |
| Vitamin C (from | 69 mg | 400 mg | 480% ↑ | Vitamin C (as Poly C blend: Potassium, Calcium, Magnesium, and Zinc Ascorbates) | |
| Calcium ascorbate | 40 mg | 600 mg | Vitamin C (as Magnesium Ascorbate and Calcium Ascorbate) | Calcium ascorbate contains vitamin C. Sources: • "The Bioavailability of Different Forms of Vitamin C" byJane Higdon, R.N., Ph.D, Linus Pauling Institute LPI - Micronutrient Information Centre - The Bioavailability of Different Forms of Vitamin C (Ascorbic Acid) • "2009 Scientific Opinion "Calcium ascorbate, magnesium ascorbate and zinc ascorbate added for nutritional purposes in food supplements" " byVarious, European Food Safety Authority (efsa) Scientific Opinion on various ascorbates | |
| Potassium ascorbate | 50 mg | ||||
| Ascorbyl palmitate) | 20 mg | ||||
| Vitamin D (as Cholecalciferol) | 220 IU | 50 µg | Vitamin D3 (as Cholecalciferol) | Vitamin D3 is a form of vitamin D. Sources: • "Explains the relationship between different forms of Vitamin D and how they are processed in the body." Office of Dietary Supplements - National Institutes of Health - USA Dietary Supplement Fact Sheet: Vitamin D • "Vitamin D sources, methods of activiation in the body and uses" byJane Higdon, Ph.D and Victoria J. Drake, Ph.D, Linus Pauling Institute LPI - Micro Nutrient Info Center - Vitamin D • "On Vitamin D chemistry, sources, biological actions and clinical significance" byRichard S. Bak, Ph.D., Warde Medical Laboratory Vitamin D and Metabolites • "Human trial comparing potencies of Vitamins D2 and D3" byRobert P. Heaney Robert R. Recker James Grote Ronald L. Horst Laura A. G. Armas, The Journal of Clinical Endocrinology & Metabolism JCEM - Vitamin D3 Is More Potent Than Vitamin D2 in Humans | |
| Vitamin E | 15 IU | 134 mg | ? | Vitamin E (as d-alpha-Tocopheryl Succinate) | |
| (as D-Alpha Tocopheryl Succinate from Vegetable/Soy Oils & Tocotrienol/Tocopherol Complex (from African Oil Palm)) (1 mg = 1.21 IU) | |||||
| Thiamin | 1.2 mg | 30 mg | 2400% ↑ | Thiamine (Vitamin B1) | Thiamine is also called vitamin B1. Sources: • "PubChem: Thiamine - Compound Summary CID 1130" National Center for Biotechnology Information - USA PubChem: Thiamine - Compound Summary • "Thiamin's function, deficiency symptoms and causes, toxicity, drug interactions and recommended daily intake." byJane Higdon, Ph.D and Victoria J. Drake, Ph.D, Christopher Bates, D.Phil, Linus Pauling Institute Micro Nutrient Info Center - Thiamin |
| (from Thiamin HCl) | 3 mg | ||||
| Riboflavin | 1 mg | 30 mg | 2900% ↑ | Riboflavin (Vitamin B2) | Riboflavin is also called vitamin B2. Sources: • "PubChem: Riboflavin - Compound Summary (CID 493570)" National Center for Biotechnology Information - USA PubChem: Riboflavin - Compound Summary • "Riboflavin / Vitamin B2 metabolism, antioxidant function, nutrient interactions, deficiency, RDA, safety, supplements and LPI recommendation" byJane Higdon, Ph.D and Victoria J. Drake, Ph.D, Linus Pauling Institute Micro Nutrient Info Center - Riboflavin |
| (from Riboflavin-5-phosphate) | 1.9 mg | ||||
| Niacin (from | 4.6 mg | 40 mg NE | ? | Niacin (as Niacin and Niacinamide) | |
| Nicotinic acid | 2.5 mg | ||||
| Niacinamide) | 2.5 mg | ||||
| Vitamin B6 | 1.6 mg | 32 mg | 1900% ↑ | Vitamin B6 (as Pyridoxine HCL) | |
| (from Pyridoxal-5-phosphate) | 3 mg | ||||
| Folic Acid | 107 µg | 1000 mcg DFE | Folate (as 300 μg Folic Acid) | Both folic acid and folate are forms of vitamin B9. Sources: • "Small Molecule Pathway Database (SMPDB): Folate metabolism" Genome Alberta, Genome British Columbia & Genome Canada SMPDB: Folate Metabolism • "Folate fact sheet for health professionals" Office of Dietary Supplements - National Institutes of Health - USA Folate fact sheet for Health Professionals | |
| Vitamin B12 (as Cobamamide) | 2 µg | 200 µg | 9900% ↑ | Vitamin B12 (as Cyanocobalamin) | |
| Biotin | 80 µg | 300 µg | 275% ↑ | Biotin | |
| Pantothenic Acid | 5 mg | 90 mg | 1700% ↑ | Pantothenic Acid (as D-Calcium Pantothenate) | |
| (from Calcium pantothenate) | 5.6 mg | ||||
| Calcium (from 50 mg of Calcium (Red Algae (Lithothamnium species), | 25 mg | 225 mg | 800% ↑ | Calcium (as Calcium Citrate and Calcium Ascorbate) | |
| Dicalcium Phosphate | 24 mg | ||||
| Calcium Ascorbate | 40 mg | ||||
| Calcium Panthothenate) | 5.6 mg | ||||
| Iodine | 150 µg | 500 µg | 233% ↑ | Iodine (as Potassium Iodide) | |
| (from Potassium iodide) | 197 µg | ||||
| Magnesium (from | 32 mg | 225 mg | 603% ↑ | Magnesium (as Magnesium Citrate and Magnesium Ascorbate) | |
| Magnesium Citrate | 100 mg | ||||
| Magnesium Stearate) | 38 mg | ||||
| Zinc | 2.2 mg | 20 mg | 809% ↑ | Zinc (as Zinc Citrate) | |
| (from Zinc citrate) | 7 mg | ||||
| Selenium | 40 µg | 200 µg | 400% ↑ | Selenium (as L-Selenomethionine and Sodium Selenite) | |
| (from L-Selenomethionine) | 100 µg | ||||
| Copper | 0.06 mg | 2 mg | 3233% ↑ | Copper (as Copper Gluconate) | |
| (from Copper gluconate) | 0.47 mg | ||||
| Manganese | 0.58 mg | 2 mg | 245% ↑ | Manganese (as Manganese Gluconate) | |
| (from Manganese citrate) | 2 mg | ||||
| Chromium | 44 µg | 300 µg | 582% ↑ | Chromium (as Chromium Polynicotinate) | |
| Chromium Picolinate) | 367 µg | ||||
| Molybdenum | 12 µg | 50 µg | 317% ↑ | Molybdenum (as Molybdenum Citrate) | |
| (from Molybdenum Glycinate) | 120 µg | ||||
| Aloe Vera (from Aloe barbadensis, leaf juice powder) (equivalent to 10,000 mg of Aloe Leaf Juice) | 50 mg | ↓ | |||
| Black Cumin Extract (from Nigella sativa, seed) (equivalent to 200mg of Black Cumin Seeds) | 50 mg | ↓ | |||
| Green Tea Extract (from Camellia sinensis, leaf) | 50 mg | 70 mg | 40% ↑ | Green Tea Extract (Camellia sinensis hunt., leaves) [contained in: InCelligence Complex] | Comparison figures for extracts, concentrates and complexes should not be relied on. The original ingredients and extraction processes may differ widely. |
| (providing catechins) | 36.5 mg | ||||
| Milk Thistle Extract (from Silybum marianum, seed) | 50 mg | ↓ | |||
| (providing 40 mg of Silymarins) | 40 mg | ||||
| Soy lecithin (a source of Phosphatidyl choline) | 50 mg | 102 mg | Choline (as Choline Bitartrate) | Soy lecithin (unrefined) contains phosphatidyl choline. Phosphatidyl choline contains choline. Sources: • "SoyInfo Center: Soy from a historical perspective" Soyinfo Center SoyInfo Center • "PubChem, released in 2004, provides information on the biological activities of small molecules." National Center for Biotechnology Information - USA PubChem | |
| Tumeric extract (from Curcuma longa, root) | 50 mg | 72 mg | Meriva® Bioavailable Curcumin Complex (Curcuma longa L., root) [contained in: InCelligence Complex] | Tumeric extract contains bisdemethoxycurcumin. Bisdemethoxycurcumin is a form of curcuminoid. Meriva® contains curcuminoid. Sources: • "Circumin: Metabolism and Bioavailability, Biological Activities, Disease Prevention, Disease Treatment, Sources, Safety" byJane Higdon, Ph.D and Victoria J. Drake, Ph.D, Christopher Bates, D.Phil, Linus Pauling Institute LPI - Micro Nutrient Info Center - Curcumin • "Phenol Explorer - free access tool showing the amount of polyphenols in foods and metabolites" byVarious, French National Institute for Agriculture et al. Phenol-Explorer (Database on polyphenol content in foods) • "Definition and preparation of tumeric oleoresin" Food and Agriculture Organisation - United Nations FAO: Tumeric Oleoresin • "Information on Meriva from the manufacturer Idena" Idena Information on Meriva from Idena | |
| (providing curcuminoids) | 47.5 mg | ||||
| N-Acetyl L-Cysteine | 49 mg | ↓ | |||
| Taurine | 49 mg | ↓ | |||
| Beta Glucan (from yeast) | 35 mg | ↓ | |||
| L-Arginine HCL | 25 mg | ↓ | |||
| Bilberry Extract (from Vaccinum myrtillus Fruit) | 25 mg | ↓ | |||
| (providing anthoycyanins) | 6.25 mg | ||||
| Dimethylglycine HCL | 25 mg | ↓ | |||
| Ginger Extract (Zingiber officinale, root) | 25 mg | ↓ | |||
| (providing Gingerols) | 1.25 mg | ||||
| L-Tyrosine | 25 mg | ↓ | |||
| L-Lysine HCL | 24 mg | ↓ | |||
| L-Methionine | 24 mg | ↓ | |||
| Bacopa Extract (from Bacopa monnieri, leaf) | 20 mg | ↓ | |||
| (providing Bacosides) | 6 mg | ||||
| MSM (Methylsulfonyl Methane) | 20 mg | ↓ | |||
| Olive Leaf Extract (from Olea europea leaf) | 20 mg | 30 mg | Olivol [Olive Fruit Extract, Olea europaea L., fruit]) [contained in: InCelligence Complex] | Olive leaf extract is the same species as Olivol (trade mark of USANA). | |
| (providing Oleuropein) | 3 mg | ||||
| Papain (from Carica papaya (Papaya) Fruit Latex) | 20 mg | ↓ | |||
| Betain HCl | 19 mg | ↓ | |||
| Choline bitartrate | 19 mg | ↓ | |||
| L-Cysteine | 19 mg | 160 mg | 742% ↑ | L-Cysteine | |
| Hesperidin (from Citrus aurantium (Bitter Orange) Fruit) | 18 mg | 40 mg | 122% ↑ | Hesperidin (Citrus spp. L., fruit) [contained in: InCelligence Complex] | |
| L-Proline | 15 mg | ↓ | |||
| Inositol | 14 mg | 128 mg | 814% ↑ | Inositol | |
| L-Ornithine HCL | 14 mg | ↓ | |||
| Myricetin | 14 mg | 60 mg | Quercetin Dihydrate [contained in: InCelligence Complex] | Both myricetin and quercetin are forms of flavonol. Quercetin dihydrate contains quercetin. Sources: • "Flavonoids, classification, metabolism and bioavailability, biological activities, disease prevention, supplements, safety, drug and nutrient interactions. Classifications include anthocyanidins, flavanols, flavanones, flavonols, flavones and isolflavones." byJane Higdon, Ph.D and Victoria J. Drake, Ph.D, Christopher Bates, D.Phil, Linus Pauling Institute LPI - Micro Nutrient Info Center - Flavonoids • "Tool for calculating molecular weights" bywebqc.org, webqc.org Web QC - Molecular Weight Calculation Tool | |
| (from Myrica cerifera (Bayberry), leaf) | 20 mg | ||||
| Grape Seed Extract (from Vitis vinifera Seed) | 12 mg | ↓ | |||
| (providing at least 450mg/g phenolics) | |||||
| Tea Polysaccharides Extract | 11 mg | ↓ | |||
| Camellia sinensis Leaf) | 50 mg | ||||
| Amylase (from Fermentation of Aspergillus oryzae) | 10 mg | ↓ | |||
| Bromelain (from Pineapple Stem) | 10 mg | ↓ | |||
| Guggul Gum Extract (from Commiphora mukul, gum exudate) (a source of guggulsterones) | 10 mg | ↓ | |||
| Mineral sea salts (providing trace elements including Rubidium, Strontium & Tungsten) | 10 mg | ↓ | |||
| Masson Pine Bark Extract (from Pinus massoniana Bark) | 10 mg | ↓ | |||
| RNA (Ribonucleic Acid, from Yeast) | 9.9 mg | ↓ | |||
| Alpha Lipoic Acid | 9.9 mg | 100 mg | 910% ↑ | Alpha Lipoic Acid [contained in: InCelligence Complex] | |
| N-acetyl Glucosamine (from Crustacean shells) | 9.9 mg | ↓ | |||
| L-Carnosine | 9.9 mg | ↓ | |||
| L-Glutamine | 9.9 mg | ↓ | |||
| Reduced Glutathione | 9.8 mg | ↓ | |||
| Luteolin (from Arachis hypogaea (Peanut) shell) | 9 mg | ↓ | |||
| Horsetail Extract (from Equisetum arvense Leaf & Stem) | 8 mg | 4 mg | Silicon (as Calcium Silicate) | Horsetail extract contains silicon. Sources: • "Commercial sources of horsetail typically claim to contain 7.5% silicon and 10:1 concentration" byKaren Walsh, Vitamin Inspector | |
| Alfafa Extract (from Medicago sativa Leaf & stem) equivalent to 60mg fresh alfafa) | 5 mg | ↓ | |||
| PABA (p-Aminobenzoic Acid) | 5 mg | ↓ | |||
| SAMe | 5 mg | ↓ | |||
| (from S-Adenoslymethionine Tosylate) | 9.5 mg | ||||
| Lipase (from fermentation of Aspergillus niger) | 6 mg | ↓ | |||
| Trans-resveratrol | 5 mg | 40 mg | 700% ↑ | Resveratrol [contained in: InCelligence Complex] | Trans-resveratrol is also called resveratrol. Sources: • "Pubchem: resveratrol - Compound Summary (CID 445154)" National Center for Biotechnology Information - USA PubChem: Resveratrol Compound Summary |
| (from Polygonum cuspidatum (Japanese Knotweed) Extract Root | 10 mg | ||||
| Piperine (from Piper nigrum (Black Pepper) Fruit Extract) | 4.7 mg | ↓ | |||
| Phosphatidyl L-Serine | 4 mg | ↓ | |||
| (from Soybean) | 20 mg | ||||
| Coenzyme Q-10 | 2.9 mg | 12 mg | 314% ↑ | Coenzyme Q10 | |
| Rutin (from Japanese Sophora Bud) | 1.9 mg | 40 mg | 2005% ↑ | Rutin [contained in: InCelligence Complex] | |
| Policosanol | 1.6 mg | ↓ | |||
| (from Sugar cane) | 1.7 mg | ||||
| ATP (Adenosine Triphosphate from Yeast) | 1 mg | ↓ | |||
| Lutein | 500 µg | 600 µg | 20% ↑ | Lutein (Tagetes erecta L., flower) | |
| (from Aztec marigold flower) | 10 mg | ||||
| Tocotrienol/Tocopherol Complex (from | 382 µg | 80 mg | Mixed Tocopherols (D-gamma, D-delta, D-beta Tocopherol) | Both tocopherol tocotrienol mixture and mixed tocopherols are forms of vitamin E. Sources: • "Vitamin E: Function, Deficiency, The RDA, Disease Prevention, Disease Treatment, Sources, Safety and LPI Recommendation" byJane Higdon, Ph.D and Victoria J. Drake, Ph.D, Linus Pauling Institute Micro Nutrient Info Center - Vitamin E • "Technical article on vitamin E: function and metabolism" byREGINA BRIGELIUS-FLOHÉ and MARET G. TRABER Vitamin E: function and metabolism • "Article on the benefits of mixed tocopherols" Smart Publications Are you taking the wrong Vitamin E? - Smart Publications | |
| Tocomin® from African Oil Palm) | 2 mg | ||||
| Astaxanthin | 372 µg | ↓ | |||
| Haematococcus Pluvialis) | 11.7 mg | ||||
| Lycopene | 180 µg | 1000 µg | 456% ↑ | Lycopene | |
| (from Tomato extract) | 900 µg | ||||
| Boron | 100 µg | 3 mg | 2900% ↑ | Boron (as Boron Citrate) | |
| (from Boron citrate) | 2 mg | ||||
| Zeaxanthin | 100 µg | ↓ | |||
| (from Aztec marigold, flower) | 2 mg | ||||
| 540 µg | ↑ | Vitamin K (as K1 [Phytonadione] and K2 [MK-7 Menaquinone] 30 μg) | |||
| ↑ | InCelligence Complex [all ingredients are matched elsewhere] | ||||
| 40 µg | ↑ | Vanadium (as Vanadium Citrate) | |||
| 3 mg | ↑ | Ultra Trace Minerals |
Nutrients only in xtendlife Total Balance Children's
| Dose: Child | |
|---|---|
| Aloe Vera (from Aloe barbadensis, leaf juice powder) (equivalent to 10,000 mg of Aloe Leaf Juice) | 50 mg |
| Black Cumin Extract (from Nigella sativa, seed) (equivalent to 200mg of Black Cumin Seeds) | 50 mg |
| Milk Thistle Extract (from Silybum marianum, seed) | 50 mg |
| (providing 40 mg of Silymarins) | 40 mg |
| N-Acetyl L-Cysteine | 49 mg |
| Taurine | 49 mg |
| Beta Glucan (from yeast) | 35 mg |
| L-Arginine HCL | 25 mg |
| Bilberry Extract (from Vaccinum myrtillus Fruit) | 25 mg |
| (providing anthoycyanins) | 6.25 mg |
| Dimethylglycine HCL | 25 mg |
| Ginger Extract (Zingiber officinale, root) | 25 mg |
| (providing Gingerols) | 1.25 mg |
| L-Tyrosine | 25 mg |
| L-Lysine HCL | 24 mg |
| L-Methionine | 24 mg |
| Bacopa Extract (from Bacopa monnieri, leaf) | 20 mg |
| (providing Bacosides) | 6 mg |
| MSM (Methylsulfonyl Methane) | 20 mg |
| Papain (from Carica papaya (Papaya) Fruit Latex) | 20 mg |
| Betain HCl | 19 mg |
| Choline bitartrate | 19 mg |
| L-Proline | 15 mg |
| L-Ornithine HCL | 14 mg |
| Grape Seed Extract (from Vitis vinifera Seed) | 12 mg |
| (providing at least 450mg/g phenolics) | |
| Tea Polysaccharides Extract | 11 mg |
| Camellia sinensis Leaf) | 50 mg |
| Amylase (from Fermentation of Aspergillus oryzae) | 10 mg |
| Bromelain (from Pineapple Stem) | 10 mg |
| Guggul Gum Extract (from Commiphora mukul, gum exudate) (a source of guggulsterones) | 10 mg |
| Mineral sea salts (providing trace elements including Rubidium, Strontium & Tungsten) | 10 mg |
| Masson Pine Bark Extract (from Pinus massoniana Bark) | 10 mg |
| RNA (Ribonucleic Acid, from Yeast) | 9.9 mg |
| N-acetyl Glucosamine (from Crustacean shells) | 9.9 mg |
| L-Carnosine | 9.9 mg |
| L-Glutamine | 9.9 mg |
| Reduced Glutathione | 9.8 mg |
| Luteolin (from Arachis hypogaea (Peanut) shell) | 9 mg |
| Alfafa Extract (from Medicago sativa Leaf & stem) equivalent to 60mg fresh alfafa) | 5 mg |
| PABA (p-Aminobenzoic Acid) | 5 mg |
| SAMe | 5 mg |
| (from S-Adenoslymethionine Tosylate) | 9.5 mg |
| Lipase (from fermentation of Aspergillus niger) | 6 mg |
| Piperine (from Piper nigrum (Black Pepper) Fruit Extract) | 4.7 mg |
| Phosphatidyl L-Serine | 4 mg |
| (from Soybean) | 20 mg |
| Policosanol | 1.6 mg |
| (from Sugar cane) | 1.7 mg |
| ATP (Adenosine Triphosphate from Yeast) | 1 mg |
| Astaxanthin | 372 µg |
| Haematococcus Pluvialis) | 11.7 mg |
| Zeaxanthin | 100 µg |
| (from Aztec marigold, flower) | 2 mg |
Nutrients only in USANA Cellsentials Pack
| Dose: Adult | |
|---|---|
| Vitamin K (as K1 [Phytonadione] and K2 [MK-7 Menaquinone] 30 μg) | 540 µg |
| InCelligence Complex [all ingredients are matched elsewhere] | |
| Vanadium (as Vanadium Citrate) | 40 µg |
| Ultra Trace Minerals | 3 mg |
Other ingredients
| xtendlife Total Balance Children's | USANA Cellsentials Pack |
|---|---|
| Microcrocrystalline cellulose, Dextrose, Enteric coating (Purified Water, Ethylcellulose, Ammonium Hydroxide, Medium Chain Triglycerides, Oleic Acid, Sodium Carboxymethyl Cellulose, Talc, Polydextrose), Silicon Dioxide, Sodium Carboxymethyl Cellulose, Tripotassium Citrate, Maltodextrin. | MICROCRYSTALLINE CELLULOSE, MODIFIED CELLULOSE, CROSCARMELLOSE SODIUM, ASCORBYL PALMITATE, ORGANIC MALTODEXTRIN, PREGELATINIZED STARCH, MODIFIED STARCH, SILICON DIOXIDE, VANILLA EXTRACT, ORGANIC SUNFLOWER LECITHIN, ORGANIC PALM OLEIN, ORGANIC GUAR GUM. |