xtendlife Total Balance Children’s vs USANA Body Rox
All of the differences set out neatly so that you can make a choice between them.
Legend
The Complete Nutritional Comparison shows matched nutrients side-by-side with the following symbols:
- -58% ↓ OR 43% ↑ OR = (the differences in the amount of the ingredient)
- (means ingredients are similar nutritionally)
- ↓ (beside ingredients in the first multi with no match in the second multi) OR ↑ (for ingredients that are only present in the second multi)
(Click to see the reasons for similar matches and for important information.)
(Click to see the reasons for similar matches and for important information.)Complete nutritional comparison
Ingredient | xtendlife Total Balance Children's (Daily Dose) | USANA Body Rox (Daily Dose) | Difference | Matched Ingredient | |
|---|---|---|---|---|---|
| Vitamin A (as Natural mixed carotenoids) | 1000 IU | 2700 mcg RAE | ? | Vitamin A (1800 mcg) Beta Carotene) | |
| Vitamin C (from | 69 mg | 501 mg | 626% ↑ | Vitamin C (as Magnesium Ascorbate) | |
| Calcium ascorbate | 40 mg | ||||
| Potassium ascorbate | 50 mg | ||||
| Ascorbyl palmitate) | 20 mg | ||||
| Vitamin D (as Cholecalciferol) | 220 IU | 24 µg | Vitamin D3 (as Cholecalciferol) | Vitamin D3 is a form of vitamin D. Sources: • "Explains the relationship between different forms of Vitamin D and how they are processed in the body." Office of Dietary Supplements - National Institutes of Health - USA Dietary Supplement Fact Sheet: Vitamin D • "Vitamin D sources, methods of activiation in the body and uses" byJane Higdon, Ph.D and Victoria J. Drake, Ph.D, Linus Pauling Institute LPI - Micro Nutrient Info Center - Vitamin D • "On Vitamin D chemistry, sources, biological actions and clinical significance" byRichard S. Bak, Ph.D., Warde Medical Laboratory Vitamin D and Metabolites • "Human trial comparing potencies of Vitamins D2 and D3" byRobert P. Heaney Robert R. Recker James Grote Ronald L. Horst Laura A. G. Armas, The Journal of Clinical Endocrinology & Metabolism JCEM - Vitamin D3 Is More Potent Than Vitamin D2 in Humans | |
| Vitamin E | 15 IU | 135 mg | ? | Vitamin E (as d-alpha Tocopheryl Succinate) | |
| (as D-Alpha Tocopheryl Succinate from Vegetable/Soy Oils & Tocotrienol/Tocopherol Complex (from African Oil Palm)) (1 mg = 1.21 IU) | |||||
| Thiamin | 1.2 mg | 20.01 mg | 1567% ↑ | Thiamine (Vitamin B1) | |
| (from Thiamin HCl) | 3 mg | ||||
| Riboflavin | 1 mg | 20.01 mg | 1901% ↑ | Riboflavin (Vitamin B2) | |
| (from Riboflavin-5-phosphate) | 1.9 mg | ||||
| Niacin (from | 4.6 mg | 36 mg NE | ? | Niacin (as Niacin and Niacinamide) | |
| Nicotinic acid | 2.5 mg | ||||
| Niacinamide) | 2.5 mg | ||||
| Vitamin B6 | 1.6 mg | 24 mg | 1400% ↑ | Vitamin B6 (as Pyridoxine HCL) | |
| (from Pyridoxal-5-phosphate) | 3 mg | ||||
| Folic Acid | 107 µg | 831 mcg DFE | Folate (as 166 μg Folic Acid) | Both folic acid and folate are forms of vitamin B9. Sources: • "Small Molecule Pathway Database (SMPDB): Folate metabolism" Genome Alberta, Genome British Columbia & Genome Canada SMPDB: Folate Metabolism • "Folate fact sheet for health professionals" Office of Dietary Supplements - National Institutes of Health - USA Folate fact sheet for Health Professionals | |
| Vitamin B12 (as Cobamamide) | 2 µg | 150 µg | 7400% ↑ | Vitamin B12 (as Cyanocobalamin) | |
| Biotin | 80 µg | 300 µg | 275% ↑ | Biotin | |
| Pantothenic Acid | 5 mg | 30 mg | 500% ↑ | Pantothenic Acid (as D-Calcium Pantothenate) | |
| (from Calcium pantothenate) | 5.6 mg | ||||
| Calcium (from 50 mg of Calcium (Red Algae (Lithothamnium species), | 25 mg | 225 mg | 800% ↑ | Calcium (as Calcium Citrate, Calcium Carbonate) | |
| Dicalcium Phosphate | 24 mg | ||||
| Calcium Ascorbate | 40 mg | ||||
| Calcium Panthothenate) | 5.6 mg | ||||
| Iodine | 150 µg | 150 µg | = | Iodine (as Potassium Iodide) | |
| (from Potassium iodide) | 197 µg | ||||
| Magnesium (from | 32 mg | Magnesium (as Magnesium Citrate and Magnesium Ascorbate) | |||
| Magnesium Citrate | 100 mg | ||||
| Magnesium Stearate) | 38 mg | ||||
| Zinc | 2.2 mg | 12 mg | 445% ↑ | Zinc (as Zinc Citrate) | |
| (from Zinc citrate) | 7 mg | ||||
| Selenium | 40 µg | 150 µg | 275% ↑ | Selenium (as L-selenomethionine and Sodium Selenite) | |
| (from L-Selenomethionine) | 100 µg | ||||
| Copper | 0.06 mg | 0.99 mg | 1550% ↑ | Copper (as Copper Gluconate) | |
| (from Copper gluconate) | 0.47 mg | ||||
| Manganese | 0.58 mg | 3 mg | 417% ↑ | Manganese (as Manganese Gluconate) | |
| (from Manganese citrate) | 2 mg | ||||
| Chromium | 44 µg | 150 µg | 241% ↑ | Chromium (as Chromium Chloride and Chromium Nicotinate) | |
| Chromium Picolinate) | 367 µg | ||||
| Molybdenum | 12 µg | 49.8 µg | 315% ↑ | Molybdenum (as Sodium Molybdate) | |
| (from Molybdenum Glycinate) | 120 µg | ||||
| Aloe Vera (from Aloe barbadensis, leaf juice powder) (equivalent to 10,000 mg of Aloe Leaf Juice) | 50 mg | ↓ | |||
| Black Cumin Extract (from Nigella sativa, seed) (equivalent to 200mg of Black Cumin Seeds) | 50 mg | ↓ | |||
| Green Tea Extract (from Camellia sinensis, leaf) | 50 mg | Green Tea Extract Decaffeinated [Camellia sinensis hunt. leaves]) [contained in: Antioxidant Phytonutrient Complex] | Green tea extract is the same species as green tea extract decaffeinated. | ||
| (providing catechins) | 36.5 mg | ||||
| Milk Thistle Extract (from Silybum marianum, seed) | 50 mg | ↓ | |||
| (providing 40 mg of Silymarins) | 40 mg | ||||
| Soy lecithin (a source of Phosphatidyl choline) | 50 mg | 18.45 mg | Choline (as Choline Bitartrate) | Soy lecithin (unrefined) contains phosphatidyl choline. Phosphatidyl choline contains choline. Sources: • "SoyInfo Center: Soy from a historical perspective" Soyinfo Center SoyInfo Center • "PubChem, released in 2004, provides information on the biological activities of small molecules." National Center for Biotechnology Information - USA PubChem | |
| Tumeric extract (from Curcuma longa, root) | 50 mg | Meriva® (Bioavailable Curcumin Complex), [contained in: Antioxidant Phytonutrient Complex] | Tumeric extract contains bisdemethoxycurcumin. Bisdemethoxycurcumin is a form of curcuminoid. Meriva® contains curcuminoid. Sources: • "Circumin: Metabolism and Bioavailability, Biological Activities, Disease Prevention, Disease Treatment, Sources, Safety" byJane Higdon, Ph.D and Victoria J. Drake, Ph.D, Christopher Bates, D.Phil, Linus Pauling Institute LPI - Micro Nutrient Info Center - Curcumin • "Phenol Explorer - free access tool showing the amount of polyphenols in foods and metabolites" byVarious, French National Institute for Agriculture et al. Phenol-Explorer (Database on polyphenol content in foods) • "Definition and preparation of tumeric oleoresin" Food and Agriculture Organisation - United Nations FAO: Tumeric Oleoresin • "Information on Meriva from the manufacturer Idena" Idena Information on Meriva from Idena | ||
| (providing curcuminoids) | 47.5 mg | ||||
| N-Acetyl L-Cysteine | 49 mg | 45 mg | L-Cysteine Hydrochloride | The body converts N-acetyl-L-cysteine to L-cysteine. Cysteine hydrochloride contains L-cysteine. Sources: • "Cysteine - uses, dietary sources, available forms, how to take it, precautions, possible interactions " St Luke's Hospital Cysteine | |
| Taurine | 49 mg | ↓ | |||
| Beta Glucan (from yeast) | 35 mg | ↓ | |||
| L-Arginine HCL | 25 mg | ↓ | |||
| Bilberry Extract (from Vaccinum myrtillus Fruit) | 25 mg | ↓ | |||
| (providing anthoycyanins) | 6.25 mg | ||||
| Dimethylglycine HCL | 25 mg | ↓ | |||
| Ginger Extract (Zingiber officinale, root) | 25 mg | ↓ | |||
| (providing Gingerols) | 1.25 mg | ||||
| L-Tyrosine | 25 mg | ↓ | |||
| L-Lysine HCL | 24 mg | ↓ | |||
| L-Methionine | 24 mg | ↓ | |||
| Bacopa Extract (from Bacopa monnieri, leaf) | 20 mg | ↓ | |||
| (providing Bacosides) | 6 mg | ||||
| MSM (Methylsulfonyl Methane) | 20 mg | ↓ | |||
| Olive Leaf Extract (from Olea europea leaf) | 20 mg | Olivol [Olive Fruit Extract,Olea europaea L., fruit], [contained in: Antioxidant Phytonutrient Complex] | Olive leaf extract is the same species as olive fruit extract. | ||
| (providing Oleuropein) | 3 mg | ||||
| Papain (from Carica papaya (Papaya) Fruit Latex) | 20 mg | ↓ | |||
| Betain HCl | 19 mg | ↓ | |||
| Choline bitartrate | 19 mg | ↓ | |||
| L-Cysteine | 19 mg | ↓ | |||
| Hesperidin (from Citrus aurantium (Bitter Orange) Fruit) | 18 mg | ↓ | |||
| L-Proline | 15 mg | ↓ | |||
| Inositol | 14 mg | 30 mg | 114% ↑ | Inositol | |
| L-Ornithine HCL | 14 mg | ↓ | |||
| Myricetin | 14 mg | ( Quercetin Dihydrate , [contained in: Antioxidant Phytonutrient Complex] | Both myricetin and quercetin are forms of flavonol. Quercetin dihydrate contains quercetin. Sources: • "Flavonoids, classification, metabolism and bioavailability, biological activities, disease prevention, supplements, safety, drug and nutrient interactions. Classifications include anthocyanidins, flavanols, flavanones, flavonols, flavones and isolflavones." byJane Higdon, Ph.D and Victoria J. Drake, Ph.D, Christopher Bates, D.Phil, Linus Pauling Institute LPI - Micro Nutrient Info Center - Flavonoids • "Tool for calculating molecular weights" bywebqc.org, webqc.org Web QC - Molecular Weight Calculation Tool | ||
| (from Myrica cerifera (Bayberry), leaf) | 20 mg | ||||
| Grape Seed Extract (from Vitis vinifera Seed) | 12 mg | Grape Seed Extract [Vitis vinifera L., seed], [contained in: Antioxidant Phytonutrient Complex] | |||
| (providing at least 450mg/g phenolics) | |||||
| Tea Polysaccharides Extract | 11 mg | ↓ | |||
| Camellia sinensis Leaf) | 50 mg | ||||
| Amylase (from Fermentation of Aspergillus oryzae) | 10 mg | ↓ | |||
| Bromelain (from Pineapple Stem) | 10 mg | ↓ | |||
| Guggul Gum Extract (from Commiphora mukul, gum exudate) (a source of guggulsterones) | 10 mg | ↓ | |||
| Mineral sea salts (providing trace elements including Rubidium, Strontium & Tungsten) | 10 mg | ↓ | |||
| Masson Pine Bark Extract (from Pinus massoniana Bark) | 10 mg | ↓ | |||
| RNA (Ribonucleic Acid, from Yeast) | 9.9 mg | ↓ | |||
| Alpha Lipoic Acid | 9.9 mg | ↓ | |||
| N-acetyl Glucosamine (from Crustacean shells) | 9.9 mg | ↓ | |||
| L-Carnosine | 9.9 mg | ↓ | |||
| L-Glutamine | 9.9 mg | ↓ | |||
| Reduced Glutathione | 9.8 mg | ↓ | |||
| Luteolin (from Arachis hypogaea (Peanut) shell) | 9 mg | ↓ | |||
| Horsetail Extract (from Equisetum arvense Leaf & Stem) | 8 mg | ↓ | |||
| Alfafa Extract (from Medicago sativa Leaf & stem) equivalent to 60mg fresh alfafa) | 5 mg | ↓ | |||
| PABA (p-Aminobenzoic Acid) | 5 mg | ↓ | |||
| SAMe | 5 mg | ↓ | |||
| (from S-Adenoslymethionine Tosylate) | 9.5 mg | ||||
| Lipase (from fermentation of Aspergillus niger) | 6 mg | ↓ | |||
| Trans-resveratrol | 5 mg | ↓ | |||
| (from Polygonum cuspidatum (Japanese Knotweed) Extract Root | 10 mg | ||||
| Piperine (from Piper nigrum (Black Pepper) Fruit Extract) | 4.7 mg | ↓ | |||
| Phosphatidyl L-Serine | 4 mg | ↓ | |||
| (from Soybean) | 20 mg | ||||
| Coenzyme Q-10 | 2.9 mg | ↓ | |||
| Rutin (from Japanese Sophora Bud) | 1.9 mg | ↓ | |||
| Policosanol | 1.6 mg | ↓ | |||
| (from Sugar cane) | 1.7 mg | ||||
| ATP (Adenosine Triphosphate from Yeast) | 1 mg | ↓ | |||
| Lutein | 500 µg | 1500 µg | 200% ↑ | Lutein | |
| (from Aztec marigold flower) | 10 mg | ||||
| Tocotrienol/Tocopherol Complex (from | 382 µg | ↓ | |||
| Tocomin® from African Oil Palm) | 2 mg | ||||
| Astaxanthin | 372 µg | ↓ | |||
| Haematococcus Pluvialis) | 11.7 mg | ||||
| Lycopene | 180 µg | 450 µg | 150% ↑ | Lycopene | |
| (from Tomato extract) | 900 µg | ||||
| Boron | 100 µg | ↓ | |||
| (from Boron citrate) | 2 mg | ||||
| Zeaxanthin | 100 µg | ↓ | |||
| (from Aztec marigold, flower) | 2 mg | ||||
| 60 µg | ↑ | Vitamin K (as Phylloquinone) | |||
| 156 mg | ↑ | Antioxidant Phytonutrient Complex [all ingredients are matched elsewhere] | |||
| 15 mg | ↑ | Broccoli Concentrate (Brassica oleracea v. botrytis L., flower) |
Nutrients only in xtendlife Total Balance Children's
| Dose: Child | |
|---|---|
| Aloe Vera (from Aloe barbadensis, leaf juice powder) (equivalent to 10,000 mg of Aloe Leaf Juice) | 50 mg |
| Black Cumin Extract (from Nigella sativa, seed) (equivalent to 200mg of Black Cumin Seeds) | 50 mg |
| Milk Thistle Extract (from Silybum marianum, seed) | 50 mg |
| (providing 40 mg of Silymarins) | 40 mg |
| Taurine | 49 mg |
| Beta Glucan (from yeast) | 35 mg |
| L-Arginine HCL | 25 mg |
| Bilberry Extract (from Vaccinum myrtillus Fruit) | 25 mg |
| (providing anthoycyanins) | 6.25 mg |
| Dimethylglycine HCL | 25 mg |
| Ginger Extract (Zingiber officinale, root) | 25 mg |
| (providing Gingerols) | 1.25 mg |
| L-Tyrosine | 25 mg |
| L-Lysine HCL | 24 mg |
| L-Methionine | 24 mg |
| Bacopa Extract (from Bacopa monnieri, leaf) | 20 mg |
| (providing Bacosides) | 6 mg |
| MSM (Methylsulfonyl Methane) | 20 mg |
| Papain (from Carica papaya (Papaya) Fruit Latex) | 20 mg |
| Betain HCl | 19 mg |
| Choline bitartrate | 19 mg |
| L-Cysteine | 19 mg |
| Hesperidin (from Citrus aurantium (Bitter Orange) Fruit) | 18 mg |
| L-Proline | 15 mg |
| L-Ornithine HCL | 14 mg |
| Tea Polysaccharides Extract | 11 mg |
| Camellia sinensis Leaf) | 50 mg |
| Amylase (from Fermentation of Aspergillus oryzae) | 10 mg |
| Bromelain (from Pineapple Stem) | 10 mg |
| Guggul Gum Extract (from Commiphora mukul, gum exudate) (a source of guggulsterones) | 10 mg |
| Mineral sea salts (providing trace elements including Rubidium, Strontium & Tungsten) | 10 mg |
| Masson Pine Bark Extract (from Pinus massoniana Bark) | 10 mg |
| RNA (Ribonucleic Acid, from Yeast) | 9.9 mg |
| Alpha Lipoic Acid | 9.9 mg |
| N-acetyl Glucosamine (from Crustacean shells) | 9.9 mg |
| L-Carnosine | 9.9 mg |
| L-Glutamine | 9.9 mg |
| Reduced Glutathione | 9.8 mg |
| Luteolin (from Arachis hypogaea (Peanut) shell) | 9 mg |
| Horsetail Extract (from Equisetum arvense Leaf & Stem) | 8 mg |
| Alfafa Extract (from Medicago sativa Leaf & stem) equivalent to 60mg fresh alfafa) | 5 mg |
| PABA (p-Aminobenzoic Acid) | 5 mg |
| SAMe | 5 mg |
| (from S-Adenoslymethionine Tosylate) | 9.5 mg |
| Lipase (from fermentation of Aspergillus niger) | 6 mg |
| Trans-resveratrol | 5 mg |
| (from Polygonum cuspidatum (Japanese Knotweed) Extract Root | 10 mg |
| Piperine (from Piper nigrum (Black Pepper) Fruit Extract) | 4.7 mg |
| Phosphatidyl L-Serine | 4 mg |
| (from Soybean) | 20 mg |
| Coenzyme Q-10 | 2.9 mg |
| Rutin (from Japanese Sophora Bud) | 1.9 mg |
| Policosanol | 1.6 mg |
| (from Sugar cane) | 1.7 mg |
| ATP (Adenosine Triphosphate from Yeast) | 1 mg |
| Tocotrienol/Tocopherol Complex (from | 382 µg |
| Tocomin® from African Oil Palm) | 2 mg |
| Astaxanthin | 372 µg |
| Haematococcus Pluvialis) | 11.7 mg |
| Boron | 100 µg |
| (from Boron citrate) | 2 mg |
| Zeaxanthin | 100 µg |
| (from Aztec marigold, flower) | 2 mg |
Nutrients only in USANA Body Rox
| Dose: Teenager | |
|---|---|
| Vitamin K (as Phylloquinone) | 60 µg |
| Antioxidant Phytonutrient Complex [all ingredients are matched elsewhere] | 156 mg |
| Broccoli Concentrate (Brassica oleracea v. botrytis L., flower) | 15 mg |
Other ingredients
| xtendlife Total Balance Children's | USANA Body Rox |
|---|---|
| Microcrocrystalline cellulose, Dextrose, Enteric coating (Purified Water, Ethylcellulose, Ammonium Hydroxide, Medium Chain Triglycerides, Oleic Acid, Sodium Carboxymethyl Cellulose, Talc, Polydextrose), Silicon Dioxide, Sodium Carboxymethyl Cellulose, Tripotassium Citrate, Maltodextrin. | Microcrystalline Cellulose, Croscarmellose Sodium, Modified Cellulose, Silicon (as Silicon Dioxide and Silicon Amino Acid Chelate), Organic Maltodextrin, Ascorbyl Palmitate, Calcium Silicate, Natural Mango Flavor, Stevia, Organic Sunflower Lecithin, Organic Palm Plein, Organic Guar Gum. |